Upside Down Apple Cake In The Oven

Instructions

1. 1

   Preheat the oven to 175°C.

2. 2

   Whisk eggs and vanilla in a large bowl.

3. 3

   Add sugar and mix until fluffy and creamy.

4. 4

   Add oil and milk, and mix well.

5. 5

   Combine flour and baking powder in another bowl, and add to the mixture gradually.

6. 6

   Grease a baking pan with 1 tsp melted butter, and sprinkle sugar on the pan.

7. 7

   Arrange the sliced apples in the baking pan, and sprinkle with more sugar.

8. 8

   Pour the batter on the apples and smooth it out.

9. 9

   Bake for 20-25 minutes.

10. 10

    Transfer the pan to the upper rack and bake for another 5 minutes or until the cake is done.

11. 11

    Decorate with strawberry sauce and crushed nuts.