Healthy Chicken And Vegetable Soup
An easy and healthy dinner option that the whole family will love!
Ingredients for 8 portions
Instructions
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1
Place a pot on the cooker and set the heat to medium; add 5 cups of water. Add the chicken, chopped onions, bay leaves, black pepper, salt, and oil; cover and cook for 5 minutes.
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2
Add the frozen vegetables and celery; cover and cook for 10 minutes.
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3
Add chicken bouillon; cover and cook for 15 minutes.
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4
Add turmeric; cover and cook for 5 minutes.
