Fragrant Turmeric Rice With Raisins
A colorful, fragrant rice with spice valued since antiquity for both its culinary and healing properties–gives this rice dish its vibrant golden hue
Ingredients for 8 portions
Instructions
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1
Wash the rice and set aside.
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2
Place a pot on the cooker; add oil and butter. Set the heat to medium and then melt the butter. Transfer the rice into the pot and stir.
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3
Add the chicken stock , 3 cups of water, turmeric and thenmix Add salt and boil until the water is absorbed. Reduce the heat to low, cover and cook for 5 minutes.
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4
Add raisin and mix. Cover and cook for 5 minutes.
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5
Add 3 tablespoon of water and stir. Cover and cook for 8-10 minutes.
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6
Turn off the heat and transfer the rice to a plate.
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7
The turmeric rice with raisins is ready to be served.
