Golden Ammonia Cookies

Perfectly Fluffy and Golden Ammonia Cookies for a Quick Snack

Ingredients for 8 portions

Instructions

  1. 1

    Preheat the oven to 180°C.

  2. 2

    Cream together the butter and sugar until white in color.

  3. 3

    Add 2 eggs and vanilla extract, then mix with a mixer for at least 7 minutes.

  4. 4

    Add the flours, cornstarch, and ammonia powder, then mix until combined and fluffy.

  5. 5

    Change the mixer attachment to a flat beater and mix the dough thoroughly until smooth.

  6. 6

    Put the dough into a cookie maker and shape the cookies onto a baking sheet.

  7. 7

    Transfer the baking sheet to the oven.

  8. 8

    Bake at 180°C for about 8-10 minutes or until golden.

  9. 9

    Allow the cookies to cool, then serve and enjoy.

Watch this recipe's video